Description
The Neesay Bar Wine Chiller Stick is a stainless-steel rod filled with a non-toxic freezing gel that inserts directly into an open wine bottle, chilling the wine from the inside and keeping it cold for up to an hour without an ice bucket. The integrated silicone pourer on the top allows you to serve wine through the stick without removing it — the wine flows through an internal channel and exits via a drip-free spout. An aerator disc built into the pour channel adds a micro-aeration step as you pour, opening up the wine’s aromatics. Freeze the stick for at least two hours before use. It fits standard 750-milliliter wine bottles. The stick drops the wine temperature by approximately ten degrees within five minutes and maintains that chill throughout a meal. No dripping ice, no wet table, no bulky bucket taking up space. Rinse after each use and return it to the freezer for the next bottle. A compact, elegant tool that replaces three separate accessories.


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