Charcuterie Board — Live Edge Acacia

Description

No two Neesay Bar Live Edge Acacia Charcuterie Boards are identical. Each board is cut from a single plank of kiln-dried acacia wood, preserving the natural bark edge on one or two sides for an organic, rustic look that contrasts with the smooth, hand-sanded serving surface. Acacia is a dense tropical hardwood naturally high in oils that make it resistant to moisture, bacteria, and knife scarring — ideal for food contact. The board is finished with a food-safe mineral oil and beeswax blend that enhances the grain’s rich caramel and chocolate tones. Use it for charcuterie spreads, cheese boards, bread service, or as a dramatic centerpiece base for candles and decor. Juice grooves on the polished side contain liquids from cut fruits and meats. Rubber feet prevent sliding. Available in a standard and large size. Hand-wash and re-oil monthly for the deepest patina. A piece that looks more beautiful the more you use it.